17th Ave Pizza Appetizers Recipes


Home  >  Recipes  >  Appetizers Recipes   >  17th Ave Pizza Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   checkerboard   muffins   roll   pizza   curry   burger   tuna   sweet potato   wine      mousse   steaks   kaposzta salata   lasagna   souffle   lassi   medovnik   hungarian   dipping sauce   gluten free   Condensed Milk Recipe   guacamole   butter cookies   shawarma   blueberry fungee   lemonade   bombay biryani   urdu   biryani   donuts   puff pastry    chicken chilli   birthday cake   Indian Chicken Curry   apple cake   blueberry funge   dum biryani   gulab jamun   Burfi   ampalaya   drumsticks   Danish Pastry    beirox   white sauce   nuggets   samoosa   cheddar cheese   chicken pasta   apple custard   mustard meatloaf   Baklava   red wine and rosemary porterhouse   chinese rice   kanum ma kang mung   lemon lime   apple pinwheels   chocolate cookies   1994 3rd Place   pinacolada   lamb stew with rosemary dumplings   cheese balls   salsa sauce   moosa   potatos   fajita chicken   frappuccino   Cream Cheese Recipe   tuna ring   pepsi   key lime cake   plain cake   vegetable biryani   phirni   coca cola   lemon lime soda   Lunchbox    aljotta   crab mousse   apple Salsa   chicken picata   targine   apricot muffins   BBB   whelks   tartar sauce   flounder   turkey wrap   skillet enchiladas   ground cherry pie   cheese pizza   vanilla cream cake   electric lemonade   albanian   3B   mister saleem 


17th Ave Pizza

Ingredients:

  • 1 sheet of puff pastry
  • 2 medium red bell peppers
  • 2 med green bell peppers
  • 2 medium yellow bell peppers
  • 1/2 cup sliced olives( green or black or kind you like )
  • 1 egg yolk
  • 1 Tbs water
  • 1 lb Fontina cheese
  • fresh oregano or dried oregano to taste



  • Method:

  • Thaw pastry
  • Chop peppers
  • Slice cheese 1/4 inch thick slices
  • Roll pastry sheet to a 12 inch by 12 inch rectangle
  • Place on ungreased baking sheet
  • Prick pastry with tinges of a fork
  • Beat yolk with 1 tbs water and brush over pastry
  • Bake 12 miutes 400F till puffed and golden and set aside
  • Meanwhile saute peppers till tender in some olive oil
  • Place the cheese, peppers and oregano over pastry
  • Bake another 7 to 10 minutes until cheese is melted





  •  17th Ave Pizza 

     

     

    Copyright 2009 - 2015, All rights reserved, PagesPak.com