17th Ave Pizza Appetizers Recipes


Home  >  Recipes  >  Appetizers Recipes   >  17th Ave Pizza Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   checkerboard   muffins   roll   pizza   burger   curry   tuna   sweet potato   wine   mousse      steaks   kaposzta salata   lasagna   souffle   lassi   medovnik   hungarian   dipping sauce   gluten free   Condensed Milk Recipe   guacamole   butter cookies   lemonade   blueberry fungee   shawarma   urdu   biryani   bombay biryani   donuts   puff pastry    birthday cake   chicken chilli   apple cake   Indian Chicken Curry   blueberry funge   dum biryani   gulab jamun   Burfi   ampalaya   drumsticks   Danish Pastry    beirox   nuggets   white sauce   cheddar cheese   samoosa   chicken pasta   apple custard   red wine and rosemary porterhouse   mustard meatloaf   Baklava   kanum ma kang mung   chinese rice   lemon lime   chocolate cookies   lamb stew with rosemary dumplings   pinacolada   apple pinwheels   1994 3rd Place   fajita chicken   moosa   cheese balls   potatos   salsa sauce   pepsi   plain cake   Cream Cheese Recipe   tuna ring   frappuccino   key lime cake   vegetable biryani   coca cola   phirni   lemon lime soda   crab mousse   chicken picata   aljotta   Lunchbox    apple Salsa   apricot muffins   targine   whelks   BBB   flounder   ground cherry pie   tartar sauce   cheese pizza   turkey wrap   skillet enchiladas   vanilla cream cake   albanian   electric lemonade   3B   mister saleem 


17th Ave Pizza

Ingredients:

  • 1 sheet of puff pastry
  • 2 medium red bell peppers
  • 2 med green bell peppers
  • 2 medium yellow bell peppers
  • 1/2 cup sliced olives( green or black or kind you like )
  • 1 egg yolk
  • 1 Tbs water
  • 1 lb Fontina cheese
  • fresh oregano or dried oregano to taste



  • Method:

  • Thaw pastry
  • Chop peppers
  • Slice cheese 1/4 inch thick slices
  • Roll pastry sheet to a 12 inch by 12 inch rectangle
  • Place on ungreased baking sheet
  • Prick pastry with tinges of a fork
  • Beat yolk with 1 tbs water and brush over pastry
  • Bake 12 miutes 400F till puffed and golden and set aside
  • Meanwhile saute peppers till tender in some olive oil
  • Place the cheese, peppers and oregano over pastry
  • Bake another 7 to 10 minutes until cheese is melted





  •  17th Ave Pizza 

     

     

    Copyright 2009 - 2015, All rights reserved, PagesPak.com