3/4 cMayonnaise 2 ts Olives -- green minced 1 tb Lemon juice 1 ts Capers; drained -- minced 1/2 ts Lemon rind grated 1 sm Egg; cooked hard -- peeled 1 tb Parsley -- finely minced Finely chopped 2 ts Scallion -- green and white Salt and pepper to taste Finely minced Tiny pinch curry powder
Method:
Beat the mayonnaise with the lemon juice and rind. Fold in the remaining ingredients, seasoning to taste. Chill several hours before serving. Yield: about 1 cup Roy North Beach Maryland 10/26 03:49 pm