Jalapeno Tartar Sauce Misc Recipes


Home  >  Recipes  >  Misc Recipes   >  Jalapeno Tartar Sauce Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   pizza   checkerboard   burger   curry   tuna   sweet potato   wine   mousse   steaks   lasagna   souffle      kaposzta salata   lassi   medovnik   dipping sauce   gluten free   hungarian   butter cookies   guacamole   lemonade   Condensed Milk Recipe   blueberry fungee   apple cake   urdu   shawarma   biryani   bombay biryani   donuts   puff pastry    chicken chilli   Indian Chicken Curry   birthday cake   blueberry funge   Burfi   Danish Pastry    beirox   moosa   dum biryani   gulab jamun   samoosa   ampalaya   cheddar cheese   nuggets   1994 3rd Place   drumsticks   mustard meatloaf   chicken pasta   lamb stew with rosemary dumplings   kanum ma kang mung   red wine and rosemary porterhouse   apple custard   chocolate cookies   skillet enchiladas   chinese rice   salsa sauce   cheese balls   phirni   targine   fajita chicken   pinacolada   potatos   plain cake   tuna ring   crab mousse   Cream Cheese Recipe   albanian   whelks   ground cherry pie   lemon lime   vanilla cream cake   apple pinwheels   apple Salsa   tartar sauce   aljotta   white sauce   chicken picata   coca cola   electric lemonade   apricot muffins   lemon lime soda   vegetable biryani   frappuccino   flounder   BBB   pepsi   key lime cake   turkey wrap   cheese pizza   Baklava   3B   mister saleem   Lunchbox  


Jalapeno Tartar Sauce

Ingredients:

2Egg Yolks
1 tb Dijon Mustard
1/2 cOlive Oil
1/2 cPeanut Oil
1Lemon, juice only
Salt and Fresh Black Pepper
1Dill Pickle, finely chopped
1Jalapeno Pepper, seeded &
-finely chopped


Method:

In the work bowl of a food processor or blender, combine the egg
yolks and mustard till well blended. With the machine running, slowly
pour the olive oil and peanut oil through the feed tube. Process
until the mixture is thick and emulsified. This will take about 2 to
3 minutes. Quickly blend in the lemon juice, salt and pepper to
taste, the dill pickle and the chopped jalapeno pepper. Serve at once
with the fish cakes or refrigerate for up to 2 days.




 Jalapeno Tartar Sauce   Jalapenos En Vinagre   Jalapeno Jelly   Jalapeno Mustard   Jalapeno Relish   Jalapeno Grits In Red Pepper Cups   Jalapeno Jelly Ii   Jalapeno Jelly #5   Jalapeno Jelly I   Jalapeno Joney Ale   Jalapeno Casserole   Jalapeno Pesto Sauce   Jalapeno Jelly-ch   Jalapeno Jelly #1   Jalapeno Black-eyed Peas   Jalapeno Vinaigrette (smcd91a)   Jalapenos Con Queso En Vinagre (jalapenos Wit   Jalapeno Seasoning Salt 

 

 

Copyright 2009 - 2017, All rights reserved, PagesPak.com