Bacon Wrapped Stuffed Grilled Jalapenos Appetizers Recipes


Home  >  Recipes  >  Appetizers Recipes   >  Bacon Wrapped Stuffed Grilled Jalapenos Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   checkerboard   pizza   burger   curry   tuna   sweet potato   wine   mousse   steaks   lasagna   souffle      kaposzta salata   lassi   medovnik   dipping sauce   hungarian   gluten free   butter cookies   guacamole   lemonade   Condensed Milk Recipe   blueberry fungee   urdu   shawarma   biryani   apple cake   donuts   bombay biryani   chicken chilli   puff pastry    Indian Chicken Curry   birthday cake   blueberry funge   Burfi   moosa   gulab jamun   Danish Pastry    beirox   dum biryani   samoosa   cheddar cheese   ampalaya   drumsticks   nuggets   kanum ma kang mung   mustard meatloaf   1994 3rd Place   chicken pasta   red wine and rosemary porterhouse   chocolate cookies   lamb stew with rosemary dumplings   apple custard   chinese rice   skillet enchiladas   pinacolada   salsa sauce   potatos   cheese balls   Cream Cheese Recipe   lemon lime   plain cake   tuna ring   aljotta   pepsi   apple pinwheels   frappuccino   phirni   fajita chicken   Baklava   white sauce   whelks   lemon lime soda   coca cola   chicken picata   electric lemonade   cheese pizza   albanian   key lime cake   ground cherry pie   targine   apricot muffins   apple Salsa   turkey wrap   vegetable biryani   vanilla cream cake   flounder   tartar sauce   BBB   crab mousse   3B   Lunchbox    mister saleem 


Bacon Wrapped Stuffed Grilled Jalapenos

Ingredients:

  • Jalapenos, medium to large (as many as you want to eat)
  • Bacon (one slice for each jalapeno) (tip: dont get an expensive thick sliced bacon, they dont wrap easily.)
  • shredded or cream Cheese
  • toothpicks or bamboo skewers



  • Method:

  • Medium to large sized jalapenos are best for this recipe. Wash well in cold water leaving the stem if possible. Make a slit down one side from top to tip and pop open like a coin purse. Take a small spoon or paring knife to remove the seed and pulp being careful not to break open the pepper more than necessary. Place under running water to help remove the seed
  • Keep in mind, like an onion, the pepper will emit an odor that could take your breath and burn your eyes. (Obvious tip: dont stick your stupid fingers in your stupid eyes...like I did the first time. You may want to use rubber gloves to handle the peppers.)
  • After removing the seed, stuff the pepper with the cheese. I like shredded mixed cheeses (fiesta mexican, etc...), but have eaten them with cream cheese and liked it also.
  • Wrap with one slice of bacon (use the whole slice). TIP: Set the bacon out for about 30 minutes or so before you are ready. This will make the wrapping easier and the bacon more stretchable. It may take a few tries to get it right, but the idea is to wrap the entire pepper without leaving any bacon hanging. Try to keep it pretty tight so the cheese doesnt drip out as easily. Double wrapping is okay. Secure the bacon by sticking a toothpick through the whole pepper. You can also skewer the peppers (about 5 at time), but I have found the toothpicks to work better for me. (An alternative to the above is to stuff with sausage (lil smokies) wrapped in slices of cheese. I prefer this to cheese alone. )
  • Insure the grill has been preheated at least ten minutes or so.
  • As far as grilling, all you have to do is to grill at a low flame, (indirect cooking is best). Cook only until the bacon is done.
  • Since I grill on a propane grill, I place the peppers on the warming rack (the top rack for the ladies). If you cook on charcoal, you may want to build your fire to one side or place the peppers around the outside of the grill. You will also need to keep a closer eye on the peppers while cooking. Watch for flame ups as the bacon will drip quite a bit (thus the reason it is best for indirect cooking).
  • Once the bacon is done, remove from grill and place on plate covered with paper towels to absorb the excess oil.
  • Tip: DO NOT TRY TO IMMEDIATELY TASTE. LET IT COOL FIRST. IF YOU TRY TO BITE INTO THE PEPPER BEFORE IT IS COOL THE CHEESE ON THE INSIDE WILL BURN YOUR MOUTH!!! TRUST ME ON THIS ONE...ENUFF SAID.
  • One last tip. If you prepare the peppers for grilling in advance, you can also place them in a large ziploc bag and marinade in white wine. Ive tried this also and find it verrrrry good.





  •  Bacon Wrapped Stuffed Dates With Balsamic Reduction Sauce   Bacon Wrapped Grilled Dove Breasts   Bacon Wrapped Prunes Dates And Figs   Bacon And Chive Dip   Bacon Wrapped Stuffed Grilled Jalapenos   Bacon And Maple Syrup Smoky Appetizers   Bacon Apricot Appetizer   Bacon Scallops   Bacon And Ham Stacks-n-cheese   Bacon Wrapped Wine Poached Dried Figs   Bacon Amp Cheese Pinwheels   Bacon Garlic Cream Cheese Stuffed Mushrooms   Bacon Rolled Enokitake Mushrooms   Bacon-wrapped Grilled Deer Tenderloin   Bacon Roll Appetizers   Bacon Fatty   Bacon-wrapped Shrimp With Bearnaise Sauce   Bacon And Tomato Bites   Bacon Weave   Bacon And Cheese Deviled Eggs   Bacon Bites   Bacon Dip   Bacon Broccoli Cheese Ball   Bacon Tomato Bites   Bacon Wrapped Smokies   Bacon Bread Wraps   Bacon Dip Mix   Bacon-wrapped Stuffed Jalapenos   Bacon Fingers Appetizer   Bacon Cheddar Deviled Eggs   Bacon Wrapped Asparagus   Bacon Wrapped Stuffed Cheese Crackers   Bacon And Cream Cheese Popcorn Balls   Bacon Wrapped Mushrooms   Bacon And Leek Quiche   Bacon Wrapped Tater Tots   Bacon Cheese Puffs   Bacon And Mushroom Pate   Bacon Wrapped Chicken Bites   Bacon Wrepped Breadsticks   Bacon Olive Hot Appetizer   Bacon Fatty Asian Style   Bacon Swirl Pastries   Bacon Roll-ups   Bacon And Mushroom Bite-size Quiche   Bacon Dill Dip   Bacon Wrapped Water Chestnuts   Bacon Wrapped Shrimp   Bacon Wraped Cottage Fries With Cheddar And Horseradish Cream   Bacon And Cheese Sticks   Bacon Lettuce Tomato Quesadillas   Bacon Onion Appetizers   Bacon Wrapped Dates   Bacon And Tomato Puffs   Bacon And Cheese Deviled Eggs Family Circle Magazine   Bacon Cream Cheese Jalapeno Peppers   Bacon Cheese Bites   Bacon And Egg Filo Pies   Bacon Tempura   Bacon Wrapped Vidalias   Bacon Horseradish Dip   Bacon Wrapped Shrimp Nachos With A Balsamic Tomato Mix And Roasted Red Pepper Sauce   Bacon Tomato Dip   Bacon Wrapped Little Smokeys   Bacon Swiss Squares   Bacon Wrapped Oysters   Bacon Cheesy French Fries   Bacon Breadsticks   Bacon Cheese Fingers   Bacon Cheddar Dip   Bacon Garlic Dip   Bacon Wrapped Chestnuts   Bacon Cheese Dip   Bacon And Tomato Potato Skins   Bacon- Cheddar -puffs   Bacon And Garlic Blue Cheese Dip   Bacon Wrapped Bbq Shrimp   Bacon Wrapped Pineapple Shrimps   Bacon-cheddar Appetizers   Bacon Stuffed Cherry Tomatoes   Bacon Cream Cheese Spread   Bacon And Sun Dried Tomato Ranch Dip   Bacon-wrapped Asparagus   Bacon - Onion Appetizers   Bacon And Cheese Stuffed Mushrooms   Bacon Cheddar Jalapeno Poppers   Bacon Hot Dogs   Bacon-cheese Dip   Bacon Cheddar Chestnut Cheesecake   Bacon Cheese Spread In Bread Bowl   Bacon Wrapped Breadsticks   Bacon Wrapped Artichoke Hearts   Bacon Appetizer Crescents   Bacon Blue Cheese Dip   Bacon Cheddar Snacks   Bacon-wrapped Water Chestnuts   Bacon Cookies   Bacon - Onion Appetizers - Sl 11/94   Bacon-mushroom Appetizers   Bacon-wrapped Dates   Bacon-stuffed Cherry Tomatoes   Bacon-wrapped Ginger Soy Scallops   Bacon-olive Hot Appetizer 

     

     

    Copyright 2009 - 2016, All rights reserved, PagesPak.com