Cheddar Cheese And Mustard Muffins Cheese Recipes


Home  >  Recipes  >  Cheese Recipes   >  Cheddar Cheese And Mustard Muffins Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   pizza   burger   checkerboard   curry   wine   tuna   sweet potato   mousse   steaks   souffle   lasagna      kaposzta salata   lassi   medovnik   gluten free   dipping sauce   hungarian   guacamole   butter cookies   lemonade   blueberry fungee   urdu   Condensed Milk Recipe   apple cake   biryani   shawarma   donuts   bombay biryani   puff pastry    chicken chilli   beirox   blueberry funge   Indian Chicken Curry   birthday cake   Danish Pastry    Burfi   nuggets   samoosa   ampalaya   dum biryani   moosa   gulab jamun   1994 3rd Place   cheddar cheese   drumsticks   kanum ma kang mung   red wine and rosemary porterhouse   lamb stew with rosemary dumplings   mustard meatloaf   chicken pasta   cheese balls   skillet enchiladas   targine   apple custard   tuna ring   apple Salsa   chinese rice   phirni   lemon lime soda   Cream Cheese Recipe   Baklava   chocolate cookies   salsa sauce   pepsi   whelks   fajita chicken   frappuccino   apple pinwheels   flounder   aljotta   albanian   pinacolada   potatos   plain cake   crab mousse   mister saleem   coca cola   tartar sauce   chicken picata   ground cherry pie   electric lemonade   BBB   vanilla cream cake   white sauce   turkey wrap   apricot muffins   cheese pizza   lemon lime   vegetable biryani   key lime cake   3B   Lunchbox  


Cheddar Cheese And Mustard Muffins

Ingredients:

2 cAll-purpose flour 1 lg Egg
1 tb Baking powder 3 tb (to 4 tb) spicy-hot prepared
1/2 ts Salt -mustard
1/8 ts Freshly ground black pepper 1 cMilk
1 c(4 oz) coarsely grated extra1/4 c(1/2 stick) butter; melted
-sharp Cheddar cheese


Method:

Heat oven to 350F.Grease muffin cups or use foil or paper baking
cups.

Thoroughly mix flour, baking powder, salt, and pepper in a large
bowl. Add cheese.Toss flour and cheese with fingers to distribute
cheese evenly.

Whisk egg and mustard in a small bowl.When well mixed, whisk in
milk and butter.Pour over flour mixture.Fold in gently with a
rubber spatula, just until dry ingredients are moistened.

Scoop batter into muffin cups.Bake 20 to 25 minutes, or until
springy to the touch in the center.Turn out on rack to cool.

Serve warm.

from Muffins by Elizabeth Alston posted by Tiffany Hall-Graham





 Cheddar bread   Cheddar Cheese Buns   Cheddar Cheese And Brandy Spread   Cheddar Cheese Popcorn   Cheddar Blue Cheese Ball^   Cheddar Cheese Puff With A Surprise - Mildred Davy   Cheddar Cheese And Mustard Muffins   Cheddar Cheese Straws   Cheddar Cheese Sauce   Cheddar Cheese Grits 1   Cheddar Cheese & Cauliflower Soup   Cheddar Cheese & Brandy Spread   Cheddar Blue Cheese Ball   Cheddar Beer Cheese 

 

 

Copyright 2009 - 2018, All rights reserved, PagesPak.com