All-bran Muffins # 2 Misc Recipes


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All-bran Muffins # 2

Ingredients:

2 tb Shortening
1/4 cSugar
1Egg,well beaten
1 cSour milk
1 cKelloggs all-bran
1 cFlour
1 ts Baking powder
1/2 ts Soda
1/2 ts Salt


Method:

Cream the shortening and sugar,add egg and sour milk.Add all-bran and
let soak until most of the moistkure is taken up.Sift floour with
baking powder,soda and salt and add to first mixture,stisrring only
until flour disappears.Fill greased muffin tins 2/3 full and bake in
a moderate oven 400 degrees for 20 to 25 minutes.

typed by G.Major 070895 From a newspaper





 All-bran Muffins   All-bran Extra Fiber Muffins (ovo Lacto)   All-bran Muffins # 3   All-bran Muffins # 2 

 

 

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