Starbucks Frozen Frappuccino Drinks Recipes


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Starbucks Frozen Frappuccino

Ingredients:

  • 3/4 cup double-strength coffee, cold
  • 3 tablespoons granulated sugar
  • 1 cup low-fat milk
  • 2 cups ice
  • Caramel topping, 3 Tbs
  • Whipped Cream
  • Hersheys Chocolate Syrup 3 tbs



  • Method:

  • Make double-strength coffee by brewing with twice the coffee required by your coffee maker: That should be 2 tablespoons of ground coffee per each cup of coffee. Chill before using.
  • To make drink, combine all ingredients in a blender and blend on high speed until ice is crushed and drink is smooth. Pour into two 16-ounce glasses, and serve with a straw.
  • CARAMEL Version:
  • For this version, add 3 tablespoons of caramel topping to the original recipe and prepare as described. Top each glass with whipped cream and drizzle additional caramel over the whipped cream.
  • MOCHA Version:
  • For this version, add 3 tablespoons Hersheys chocolate syrup to the original recipe and prepare as described. Top each glass with whipped cream, if desired.





  •  Starbucks Copycat Mocha Frappuccino   Starbucks Frozen Frappuccino   Starbucks Frappuccino   Starbucks Frappechino Bottled Version   Starbucks Iced Caramel Macchiato   Starbucks Chai Tea   Starbucks Coffee Martini 

     

     

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