Angel Pillows Desserts Recipes

Home  >  Recipes  >  Desserts Recipes   >  Angel Pillows Recipes

Share |

Recipe Search

Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   pizza   burger   checkerboard   curry   wine   tuna   sweet potato   mousse   steaks   souffle   lasagna      kaposzta salata   lassi   gluten free   medovnik   dipping sauce   hungarian   guacamole   butter cookies   lemonade   urdu   apple cake   blueberry fungee   Condensed Milk Recipe   shawarma   biryani   donuts   bombay biryani   puff pastry    blueberry funge   chicken chilli   beirox   Indian Chicken Curry   birthday cake   Danish Pastry    nuggets   samoosa   Burfi   cheddar cheese   dum biryani   ampalaya   moosa   gulab jamun   1994 3rd Place   lamb stew with rosemary dumplings   kanum ma kang mung   targine   red wine and rosemary porterhouse   drumsticks   skillet enchiladas   Cream Cheese Recipe   chicken pasta   mustard meatloaf   apple Salsa   white sauce   lemon lime   cheese balls   tuna ring   whelks   salsa sauce   pepsi   phirni   apple pinwheels   Baklava   pinacolada   lemon lime soda   frappuccino   tartar sauce   potatos   apple custard   chinese rice   coca cola   chocolate cookies   apricot muffins   flounder   plain cake   vegetable biryani   turkey wrap   albanian   fajita chicken   aljotta   crab mousse   vanilla cream cake   mister saleem   key lime cake   ground cherry pie   chicken picata   electric lemonade   BBB   cheese pizza   3B   Lunchbox  

Angel Pillows


  • 1/2 cup Butter Flavored Crisco
  • 1 package cream cheese, softened (3 oz)
  • 1 tablespoon milk
  • 1/4 cup firmly packed brown sugar
  • 1/2 cup apricot preserves
  • 1 1/4 cups all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup coarsely chopped pecans or flake coconut
  • Frosting:
  • 1 cup confectioners sugar
  • 1/4 cup apricot preserves
  • 1 tablespoon butter flavored crisco
  • flake coconut for garnish

  • Method:

  • Heat oven to 350 degrees; grease baking sheet with butter flavored crisco; set aside.
  • Cream 1/2 cup crisco, cream cheese and milk in medium bowl at medium speed until well blended.
  • Beat in brown sugar.
  • Beat in 1/2 cup preserves.
  • Combine flour, baking powder, cinnamon and salt; mix into creamed mixture.
  • Stir in 1/2 cup nuts.
  • Drop 2 level measuring tablespoons of dough into a mound to form each cookie; place 2 inches apart on baking sheet.
  • Bake at 350 degrees for 14 minutes.
  • Cool on baking sheet one minute; remove to cooling rack.
  • Cool completely before frosting.
  • Frosting:
  • Combine confectioners sugar, 1/4 cup preserves and 1 tablespoon
  • crisco in small mixing bowl.
  • Beat with electric mixer until well blended.
  • Frost cooled cookies; Dont completely cover cookie.
  • Sprinkle a touch of coconut on top of frosting.

  •  Angelic Pumpkin Cupcakes   Angel Food Cake Gluten Free   Angel Food Cupcakes   Angel Pillows   Angel Cake   Angel Pie   Angel Pillows   Angel Lush   Angelas Ribbons   Angel Food Cake Roll   Angel Pie 11   Angelica Fondant   Angelic Tiramisu Cake   Angels Strawberry Shortcake   Angel Coconut Bundt Cake   Angel Berry Trifle   Angelic Cookies   Angel Cream Cake   Angel Food Tiramisu   Angel Delight   Angelic Blueberry Lime Trifle   Angel Food Cake   Angel Food And Apricot Trifle   Angel Lemon Torte   Angel Bavarian   Angel Food Cake With Peach Coulis Sauce   Angelgirl Irish Cream Cheesecake   Angel Cookies   Angel Toffee Dessert   Angel Macaroons   Angelfood Rasberry Torte   Angel Food Bruschetta With Raspberry   Angel Wing Cookies   Angel Food Ice Cream Cake   Angel Food Torte   Angel Food And Berry Pudding With Lemon Fondant   Angel Delights Cookie   Angel Lush Cake   Angel Delight Cake   Angel Food Cake With Raspberry Coulis   Angel Food Cake Topped With Almond Cream   Angel Lush With Pineapple   Angel Gingerbread   Angel Strawberry Bavarian   Angel Food Cake With Lime Curd And Blackberries   Angelic Raspberry Dessert 



    Copyright 2009 - 2019, All rights reserved,