Bacon Cheeseburger Roll-up Main Dish Recipes


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Bacon Cheeseburger Roll-up

Ingredients:

  • 1 pound lean ground beef
  • 4 slices bacon, chopped
  • 1/2 cup onion, chopped
  • 1/2 pound velveeta, cut into 1/2-inch cubes
  • 1 package refrigerated pizza crust



  • Method:

  • Preheat oven to 400 degrees F. Cook ground beef, bacon, and onions in large skillet on medium-high heat until ground beef is evenly browned, stirring occasionally. Drain; return meat mixture to skillet. Add velveeta; cook until melted, stirring frequently. Cool 10 minutes.
  • Unroll pizza dough onto baking sheet sprayed with cooking spray. Press into 15x8-inch retangle. Top evenly with meat mixture. Roll up dough, starting at one of the long sides. Rearrange, if necessary, so roll is seam-side down on baking sheet.
  • Bake 20 to 25 minutes or until golden brown. Cut diagonally into six slices to serve.





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