African Dish -sweet  Potato - Onion And Thyme -pancakes Breakfast Recipes

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African Dish -sweet Potato - Onion And Thyme -pancakes


  • 3- eggs , slightly beaten
  • 1/2- cup milk
  • 2- tablespoon olive oil
  • 1-1/4 cups flour
  • 12 - ounces sweet potatoes, peeled and coarsley grated
  • 2- onions, thinly sliced
  • 2-teaspoon dried thyme
  • sunflower or peanut oil for frying
  • salt and freshly ground pepper

  • Method:

  • Combine the eggs, milk and olive oil in a small bowl
  • place the flour in a large bowl and slowly stir in the egg mixture until a smooth batter is formed..............
  • add the sweet potatoes, onions, and thyme, season and mix well.....
  • pour a little oil into the frying pan and heat until hot but not smoking...
  • place a small ladle of the pancake mixture in the frying pan and press into shape, then repeat with more of the mixture until the base of the pan is full..
  • fry for about 2 minutes on each side until the pancakes are golden brown
  • remove and drain on a paper towel before serving ............enjoy

  •  African Dish -sweet Potato - Onion And Thyme -pancakes 



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