Almost White Castles Hamburgers Main Dish Recipes


Home  >  Recipes  >  Main Dish Recipes   >  Almost White Castles Hamburgers Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   pizza   checkerboard   burger   curry   tuna   sweet potato   wine   mousse   steaks   lasagna   souffle      kaposzta salata   lassi   medovnik   dipping sauce   hungarian   gluten free   butter cookies   guacamole   lemonade   Condensed Milk Recipe   blueberry fungee   apple cake   shawarma   urdu   biryani   donuts   bombay biryani   puff pastry    chicken chilli   Indian Chicken Curry   birthday cake   blueberry funge   Burfi   Danish Pastry    moosa   beirox   dum biryani   gulab jamun   cheddar cheese   ampalaya   samoosa   nuggets   drumsticks   1994 3rd Place   mustard meatloaf   kanum ma kang mung   lamb stew with rosemary dumplings   chicken pasta   red wine and rosemary porterhouse   chocolate cookies   apple custard   skillet enchiladas   cheese balls   chinese rice   potatos   fajita chicken   salsa sauce   pinacolada   Cream Cheese Recipe   plain cake   tuna ring   targine   lemon lime   apple pinwheels   phirni   ground cherry pie   crab mousse   pepsi   albanian   tartar sauce   aljotta   frappuccino   chicken picata   whelks   apple Salsa   lemon lime soda   vanilla cream cake   key lime cake   white sauce   turkey wrap   BBB   cheese pizza   electric lemonade   apricot muffins   coca cola   flounder   vegetable biryani   Baklava   3B   Lunchbox    mister saleem 


Almost White Castles Hamburgers

Ingredients:

  • 1 1/2 lbs ground chuck
  • 1 (4 tablespoon) envelope onion soup mix
  • 1 egg
  • 1/2 teaspoon pepper
  • 2 tablespoons water
  • 1/3 cup breadcrumbs
  • 24 small square dinner rolls
  • American cheese (optional)
  • pickles (optional)
  • Sauce
  • 1/2 cup mustard
  • 1/2 cup ketchup



  • Method:

  • 1. Preheat oven to 400°F.
  • 2. Hamburgers: Mix first 6 ingredients and press into an ungreased 10 by 15 inch jelly roll pan.
  • 3. Prick with a fork.
  • 4. Bake for 10 minutes.
  • 5. Drain off juices (if theres a lot of excess).
  • 6. Cool.
  • 7. Cut into 24 squares.
  • 8. Place squares on dinner rolls.
  • 9. Combine mustard and ketchup and spread on rolls.
  • 10. Top with pickles and cheese, if desired.
  • 11. This makes 12 servings of 2 hamburgers each.





  •  Almost Cabbage Rolls Casserole   Almost White Castles Hamburgers   Almost Wendys Chili   Almost Guiltless Lasagna   Almost Jambolia   Almost Kfc Original Fried Chicken   Almost Kentucky Fried Chicken   Almost Authentic Cincinnati Chili   Almost Grandmas Sausage And Peppers   Almost Like Arbys Almost   Almost Instant Fresh Tomato Sauce With Shrimp And Pine Nuts   Almost Wendys Chili-good Stuff 

     

     

    Copyright 2009 - 2017, All rights reserved, PagesPak.com