Almost White Castles Hamburgers Main Dish Recipes


Home  >  Recipes  >  Main Dish Recipes   >  Almost White Castles Hamburgers Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   checkerboard   grill   muffins   roll   pizza   curry   burger   tuna   sweet potato   wine      mousse   steaks   kaposzta salata   lasagna   souffle   lassi   medovnik   hungarian   dipping sauce   gluten free   Condensed Milk Recipe   blueberry fungee   shawarma   guacamole   butter cookies   lemonade   bombay biryani   urdu   donuts   biryani   puff pastry    chicken chilli   birthday cake   Indian Chicken Curry   apple cake   blueberry funge   gulab jamun   dum biryani   Burfi   Danish Pastry    white sauce   drumsticks   ampalaya   nuggets   samoosa   cheddar cheese   apple custard   beirox   mustard meatloaf   red wine and rosemary porterhouse   chicken pasta   Baklava   chinese rice   apple pinwheels   chocolate cookies   kanum ma kang mung   1994 3rd Place   lamb stew with rosemary dumplings   fajita chicken   lemon lime   cheese balls   Cream Cheese Recipe   potatos   pinacolada   salsa sauce   vegetable biryani   frappuccino   plain cake   moosa   Lunchbox    key lime cake   lemon lime soda   pepsi   tuna ring   phirni   chicken picata   crab mousse   aljotta   coca cola   apple Salsa   apricot muffins   ground cherry pie   targine   flounder   whelks   BBB   skillet enchiladas   tartar sauce   turkey wrap   cheese pizza   vanilla cream cake   electric lemonade   albanian   mister saleem   3B 


Almost White Castles Hamburgers

Ingredients:

  • 1 1/2 lbs ground chuck
  • 1 (4 tablespoon) envelope onion soup mix
  • 1 egg
  • 1/2 teaspoon pepper
  • 2 tablespoons water
  • 1/3 cup breadcrumbs
  • 24 small square dinner rolls
  • American cheese (optional)
  • pickles (optional)
  • Sauce
  • 1/2 cup mustard
  • 1/2 cup ketchup



  • Method:

  • 1. Preheat oven to 400°F.
  • 2. Hamburgers: Mix first 6 ingredients and press into an ungreased 10 by 15 inch jelly roll pan.
  • 3. Prick with a fork.
  • 4. Bake for 10 minutes.
  • 5. Drain off juices (if theres a lot of excess).
  • 6. Cool.
  • 7. Cut into 24 squares.
  • 8. Place squares on dinner rolls.
  • 9. Combine mustard and ketchup and spread on rolls.
  • 10. Top with pickles and cheese, if desired.
  • 11. This makes 12 servings of 2 hamburgers each.





  •  Almost Cabbage Rolls Casserole   Almost White Castles Hamburgers   Almost Guiltless Lasagna   Almost Wendys Chili   Almost Jambolia   Almost Kfc Original Fried Chicken   Almost Kentucky Fried Chicken   Almost Authentic Cincinnati Chili   Almost Instant Fresh Tomato Sauce With Shrimp And Pine Nuts   Almost Like Arbys Almost   Almost Grandmas Sausage And Peppers   Almost Wendys Chili-good Stuff 

     

     

    Copyright 2009 - 2015, All rights reserved, PagesPak.com