Asian  Burgers With Wasabi Slaw Main Dish Recipes

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Asian Burgers With Wasabi Slaw


  • Wasabi Slaw:
  • 1/3 cup mayo or enough to bind as desired, low mayo fat okay
  • 1 1/2 tsp wasabi powder
  • 3 cups pkg. coleslaw mix ( cabbage and carrots )
  • 1/2 cup red bell pepper strips
  • 1/4 cup chopped green onion
  • Burgers:
  • 1 lb ground beef, as lean as possible
  • 4 Tbs soy sauce ( low salt is okay, too )
  • 1 1/2 tsp minced garlic
  • 4 large romaine or Boston lettuce leaves

  • Method:

  • Mix coleslaw ingredients, blend well and chill.
  • Combine beef, 1 Tbs soy sauce and garlic.
  • Shape meat into 4 patties.
  • Grill uncovered 11 to 13 minutes or done, basting with remaining soy sauce.
  • Place burgers in lettuce leaves and top with the slaw.
  • Yield 4 servings.

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