All-in-one Burger Stew Soup and Stew Recipes


Home  >  Recipes  >  Soup and Stew Recipes   >  All-in-one Burger Stew Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   checkerboard   pizza   burger   curry   tuna   sweet potato   wine   mousse   steaks   lasagna   souffle      kaposzta salata   lassi   medovnik   dipping sauce   hungarian   gluten free   butter cookies   guacamole   lemonade   Condensed Milk Recipe   blueberry fungee   urdu   shawarma   biryani   apple cake   donuts   bombay biryani   puff pastry    chicken chilli   Indian Chicken Curry   birthday cake   blueberry funge   Burfi   moosa   Danish Pastry    gulab jamun   beirox   dum biryani   samoosa   cheddar cheese   drumsticks   ampalaya   nuggets   chicken pasta   mustard meatloaf   kanum ma kang mung   1994 3rd Place   red wine and rosemary porterhouse   chocolate cookies   lamb stew with rosemary dumplings   apple custard   chinese rice   salsa sauce   pinacolada   skillet enchiladas   potatos   cheese balls   lemon lime   plain cake   tuna ring   Cream Cheese Recipe   aljotta   Baklava   pepsi   white sauce   apple pinwheels   frappuccino   phirni   whelks   fajita chicken   key lime cake   coca cola   apricot muffins   chicken picata   cheese pizza   apple Salsa   lemon lime soda   albanian   electric lemonade   vegetable biryani   targine   vanilla cream cake   tartar sauce   ground cherry pie   flounder   turkey wrap   BBB   crab mousse   Lunchbox    3B   mister saleem 


All-in-one Burger Stew

Ingredients:

  • 1 pound lean ground beef
  • 2 cups frozen Italian vegetables
  • 1 can ( 14 1/2 ounces ) chopped tomatoes with basil and garlic, undrained
  • 1 can ( about 14 ounces ) beef broth
  • 2 1/2 cups uncooked medium egg noodles
  • Salt and Black pepper to taste



  • Method:

  • 1. Cook meat in Dutch oven or large skillet over medium-high heat until no longer pink, stirring to separate meat, Drain drippings.
  • 2. Add vegetables, tomatoes with juice and broth; bring to a boil over high heat.
  • 3. Add noodles, reduce to medium. Cover and cook 12 to 15 minutes or until noodles have absorbed liquid and vegetables are tender. Add salt and pepper to taste.
  • Note: For a special touch, sprinkle with chopped parsley before serving.
  • Tip: To complete this meal, serve with breadsticks or a loaf of Italian bread and mixed green and tomato salad.





  •  All-in-one Burger Stew 

     

     

    Copyright 2009 - 2016, All rights reserved, PagesPak.com