Clam Spaghetti Regular And Gluten Free Main Dish Recipes


Home  >  Recipes  >  Main Dish Recipes   >  Clam Spaghetti Regular And Gluten Free Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   checkerboard   muffins   roll   pizza   curry   burger   tuna   sweet potato   wine   mousse      steaks   kaposzta salata   lasagna   souffle   lassi   medovnik   hungarian   dipping sauce   gluten free   Condensed Milk Recipe   guacamole   butter cookies   lemonade   blueberry fungee   shawarma   urdu   biryani   bombay biryani   donuts   puff pastry    birthday cake   chicken chilli   apple cake   Indian Chicken Curry   blueberry funge   dum biryani   gulab jamun   Burfi   ampalaya   drumsticks   Danish Pastry    beirox   nuggets   white sauce   cheddar cheese   samoosa   chicken pasta   apple custard   red wine and rosemary porterhouse   mustard meatloaf   Baklava   kanum ma kang mung   chinese rice   lemon lime   chocolate cookies   lamb stew with rosemary dumplings   pinacolada   1994 3rd Place   apple pinwheels   fajita chicken   cheese balls   moosa   potatos   salsa sauce   pepsi   Cream Cheese Recipe   frappuccino   plain cake   key lime cake   tuna ring   vegetable biryani   coca cola   phirni   lemon lime soda   crab mousse   aljotta   chicken picata   Lunchbox    apple Salsa   apricot muffins   targine   whelks   BBB   flounder   tartar sauce   ground cherry pie   cheese pizza   turkey wrap   skillet enchiladas   vanilla cream cake   albanian   electric lemonade   3B   mister saleem 


Clam Spaghetti Regular And Gluten Free

Ingredients:

  • 2 large yellow onions chopped
  • 1/4 - 1/3 cup extra virgin olive oil --I use Filippo Berio**
  • oregano approx 1 TBSP or more
  • 2 cloves garlic either finely minced or use the garlic press
  • vermouth extra dry approx 1/2 cup +
  • 3 cans minced clams
  • handful of dried parsley
  • cayenne pepper optional
  • 2 TBSP butter
  • ** I used another brand and the sauce came out very flat tasting.



  • Method:

  • Put the onions and the olive oil in a frying pan. cook onions until soft but not browned.
  • add oregano and stir for approx 30 seconds. add the garlic . do not let it brown
  • add vermouth heat thru and reduce by 1/2 .. you may want to add more
  • add 3 cans of clams, juice and all
  • let heat thru add parsley and the red pepper
  • reduce the heat to med low you want to reduce the liquid by 1/2
  • just before you drain the spaghetti add butter to the clam sauce
  • this will help thicken it up a little more
  • pour over spaghetti and I serve it with lots of grated Asiago cheese





  •  Clam Spaghetti Regular And Gluten Free   Clams In Cartoccio Or Grilled Clams In Foil   Clam Chowder   Clam Pie   Clam And Potato Pie   Clam Parcels With Garlic Butter   Clam Spaghetti   Clams In Cilantro Broth   Clams And Chourico   Clam Fritters   Clam Dish   Clam Chowder Rice   Clam And Corn Fritters   Clambake In A Pot   Clams In Red Chili Broth 

     

     

    Copyright 2009 - 2015, All rights reserved, PagesPak.com