Asian Grilled Chicken Main Dish Recipes

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Asian Grilled Chicken


  • 1 3/4 C.Chicken Broth
  • 2 Tbs. soy sauce 1 Tbs. vinegar
  • 1 tsp. sugar
  • 1 tsp. garlic powder
  • 1/8 tsp. crushed red pepper
  • 4 skinless, boneless chicken breast halves

  • Method:

  • Mix broth, soy, vinegar, sugar, garlic powder and red pepper in shallow nonmetallic dish.
  • Add chicken and turn to coat.
  • Cover and refrigerate 1 hr.
  • Remove chicken from marinade.
  • Broil chicken 15 min. or until done, turning and brushing often with marinade.
  • Heat remaining marinade to a boil and serve with chicken.

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