Beef chop with sauteed mushroom medley Beef Recipes


Home  >  Recipes  >  Beef Recipes   >  Beef chop with sauteed mushroom medley Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   checkerboard   grill   muffins   roll   pizza   curry   burger   tuna   sweet potato   wine      mousse   steaks   kaposzta salata   lasagna   souffle   lassi   medovnik   hungarian   dipping sauce   gluten free   Condensed Milk Recipe   guacamole   blueberry fungee   lemonade   shawarma   butter cookies   urdu   bombay biryani   biryani   donuts   puff pastry    chicken chilli   birthday cake   Indian Chicken Curry   apple cake   blueberry funge   gulab jamun   dum biryani   Burfi   Danish Pastry    white sauce   nuggets   drumsticks   ampalaya   samoosa   apple custard   cheddar cheese   beirox   chicken pasta   mustard meatloaf   red wine and rosemary porterhouse   Baklava   chinese rice   kanum ma kang mung   1994 3rd Place   apple pinwheels   chocolate cookies   lemon lime   lamb stew with rosemary dumplings   salsa sauce   pinacolada   cheese balls   fajita chicken   potatos   Cream Cheese Recipe   moosa   vegetable biryani   frappuccino   plain cake   key lime cake   tuna ring   Lunchbox    pepsi   lemon lime soda   phirni   crab mousse   chicken picata   aljotta   coca cola   apple Salsa   apricot muffins   targine   BBB   tartar sauce   whelks   ground cherry pie   flounder   skillet enchiladas   turkey wrap   cheese pizza   vanilla cream cake   electric lemonade   albanian   mister saleem   3B 


Beef chop with sauteed mushroom medley

Ingredients:

1 fore-rib of beef on the bone, weighing about 1.25kg/3lb, with shin bone
removed
˝ tbsp salt
1 tbsp cracked black peppercorns
2 tbsp light olive oil
2 tbsp butter
For the sauce:
6 shallots, finely sliced into rounds and soaked in 250ml/9fl oz good quality red wine
for 1 hour
4-6 tbsp meat gravy or stock
2 tbsp unsalted butter, chilled and diced
salt
freshly ground black pepper
pinch of sugar
sprigs of watercress to garnish
For the mushroom medley
200g/7oz mixed mushrooms, such as shitake, oyster, button, field, etc.
2 tbsp light olive oil
1 tbsp butter
1 shallot, finely chopped
1 large clove garlic, finely chopped
1 tbsp chopped fresh parsley
salt
freshly ground black pepper







Method:

1. Preheat the oven to 240C/475F/Gas 8.
2. Buy a rib roast from your local supermarket or ask your butcher for the third
rib roast, situated where the sirloin meets the rib eye. Trim off any bones
except the actual rib bone itself. Trim meat and sinew from the top of the rib
to give an attractive chop presentation. Take the meat out of
the fridge and allow it to come to room temperature.
3. Season the beef with the ˝ teaspoon salt and peppercorns.
4. Heat a large heavy, ovenproof frying pan over a high heat, add the olive oil and butter and allow to brown lightly.
5. Add the beef and brown it carefully all over.
6. Place in the oven and cook for 15 minutes for rare, or approximately 25
minutes for medium to well done, turning occasionally.
7. Remove the beef to a plate, and cover with foil to rest for 5-10 minutes while you make the sauce.
8. Pour the excess fat from the pan, then add the shallots and wine to the pan. Allow the wine to boil vigorously until it has reduced by two-thirds.
9. Add the meat gravy or stock and any juices from the beef chop.
10. Bring to a simmer, then gradually whisk in the butter. Taste for seasoning, adding salt, pepper and a pinch of sugar if necessary.
11. For the mushroom medley, trim and clean the mushrooms. Cut into approx 1cm/˝inch slices.
12. Heat a large frying pan over high heat. Add the olive oil and the butter and sauté the mushrooms for one minute.
13. Add the shallot and garlic, salt and pepper, and continue to cook out until tender, and lightly browned.
14. Remove from the heat, and add the chopped parsley.





 Beef Jardiniere   Beef Bourguignon kebabs   Beef and leek curry   Beef Diablo   Beef Brochettes   Beef Balls (thit Bo Vien)   Beef curry with couscous   Beef bourguignon with mashed potatoes and mixed green beans   Beef Rib Eye Roast With Red Wine & Mushroom Sauce   Beef Tenderloin With Blackberry Port Wine Sauce   Beef Caldereta (beef Stewed In Tomato Sauce)   Beef in Guinness with gremolata   Beef stroganoff with cheesy wet polenta   Beef in designer beer   Beef olives in peppercorn sauce   Beef stroganoff with matchstick potatoes   Beef stew with Lyonnaise potatoes   Beef with roasted celeriac and orange sauce   Beef medallions with wild mushroom, truffle and porter sauce   Beef and wine stew with black olives   Beef Medallions In Red Wine Sauce *jb   Beef Imperial   Beef & Cheese Pinwheels   Beef bourguignon with bubble and squeak   Beef, onion and potato pasty-pie   Beef Smore   Beef and Irish stout   Beef carpaccio   Beef & Vegetables In Red Wine Sauce   Beef chop with sauteed mushroom medley   Beef Pastrami   Beef Brisket From Kip   Beef burger with creamy mustard and cheese sauce and roasted sweet potatoes   Beef curry with lemon and sweet potato mash   Beef stew with dumplings   Beef Madras   Beef Yakitori   Beef Daube With Shiitake Mushrooms   Beef tagliata with crushed hot Jerseys   Beef Braised In Barolo Wine - Manzo Al Barolo   Beef sausage toad-in-the-hole with onion gravy   Beef Jerkey   Beef A La Brigitte   Beef Chunks Cooked In Coconut Milk   Beef Andy Warhol   Beef Souvlaki With Tzatziki Sauce (kebabs)   Beef and vegetable pie   Beef curry with crispy noodles   Beef fillet in coconut milk with crispy noodles and dipping sauce   Beef & Onion Stew   Beef Crust Country Pie   Beef braised in beer with classic English suet dumplings served with buttery mash   Beef fillet with creamy horseradish spinach   Beef shin, stout and oyster pie with champ, cabbage and bacon and angels on horseback   Beef with ale and gratin dauphinoise   Beef Bourguignon Fettuccine   Beef Burgundy A La Pat   Beef Diablo - Crockpot   Beef and shiitake mushroom stir-fry   Beef Wellington with new potatoes and red wine gravy   Beef and ale stew   Beef In Beer   Beef Essence Or Extract   Beef satay with crisp noodles   Beef, Guinness and oyster pie   Beef and ale pie   Beef Barley Soup [3 Hours]   Beef Steaks With Peppercorn Wine Sauce   Beef empanadas   Beef Boulette Burgers   Beef Roasted In Salt Crust   Beef Fondue   Beef broth   Beef & Broccoli With Oyster Sauce   Beef rolls   Beef stir-fry   Beef Rib Eye Roast With Red Wine Mushroom Sau   Beef rarebit   Beef teriyaki   Beef Brisket A La Helen   Beef Tenderloin With Red Wine Sauce   Beef bourguignon   Beef curry   Beef skewers with cabbage salad   Beef A Roni   Beef Jerky #7   Beef Boulash   Beef Chow Fun   Beef steak with griddled vegetables and chilli pesto   Beef rolls in tomato ragu   Beef Jerky - Timpson   Beef and Stilton turnovers   Beef Souvlaki   Beef teriyaki skewers with roasted vegetables   Beef Burgers With Caramelized Onions   Beef rendang   Beef En Daube   Beef Enchilada Pie   Beef Tips In Red Wine Sauce   Beef Chow Fun With Black Bean Sauce   Beef Jerky #5   Beef With Cashews   Beef koftas with swede and potato bubble and squeak and courgette gratin   Beef Kibbe Patties   Beef In Wine & Sour Cream Sauce   Beef burgers   Beef Burgundy Stew   Beef soup with cheesy pork dumplings   Beef Jerky #6   Beef & Bean Curd Clay Pot   Beef empanadas   Beef Baked In A Barrel   Beef In Rubesco Wine   Beef & Cheese Pie   Beef Eater Pie   Beef fillets with wasabi pikelets and spicy beetroot   Beef Jerky Bbq   Beef Steaks With Tangy Corn Relish   Beef & Barley Soup   Beef In Red Wine   Beef Steaks W/peppercorn Wine Sauce   Beef and horseradish stir fry   Beef Chili   Beef Dijon Stroganoff   Beef Pita Greek Style   Beef with cashew crust and wild mushroom sauce   Beef & Macaroni Casserole   Beef Carbonnade Soup With Spatzle   Beefy Tortilla Soup   Beef olives   Beefcake hash   Beef stock   Beef & Macaroni   Beef Chow Fun (gnow Yoke Chow Fun)   Beef In Vinegar & Oil   Beef Ribs   Beef & Noddles   Beef carpaccio with rock salt and spicy olive oil dressing   Beef Wellington   Beefsteak & Kidney Pie   Beef stir-fry   Beef Bourguinon   Beef Jerky #8   Beef Baked With Yogurt   Beef Brisket With Barbeque Sauce   Beef Marinade For Chuck Roast Flank Steak Or   Beef Barbecue Sauce   Beef Cheese Ball   Beef & Beer   Beef & Vegetable Stir-fry   Beef Biscuits   Beef and red pepper stir fry with egg fried rice   Beef curry with jasmine rice   Beef Peppa-feta Rolls   Beef Jerky A La Willie   Beef & Vegetable Skillet Dinner   Beef Bean & Potato Casserole (from Israel)   Beef Jerky (mccraine)   Beef taquitos   Beef Jerky (butch)   Beef & Tequila Stew   Beef & Tofu   Beef Pot Pies For Freezing - Consumers Union   Beef, asparagus and mangetout stir fry   Beef goulash   Beef Wellington   Beef Jerky #9   Beef stir-fry with croutons   Beef with onion and green pepper   Beef Barbecue   Beef Wellington (gourmet Mag)   Beef Braised In Beer   Beefy Mary (na)   Beef Wellington with red wine sauce   Beef Wellington   Beef Heart   Beef Casserole With Edam   Beef Salad Vinaigrette   Beef Burger Mignon   Beef Spaghetti Sauce   Beef Wellington - Gourmet Magazine   Beef Embul   Beef Jerky #1 (my Favorite)   Beef in stout with dumplings   Beefy Chili Mac   Beef Jerky #1   Beef Gulyas   Beef Ravioli   Beef Juice   Beef Taco Salad   Beef Chop Suey   Beef With Broccoli (guy Lan Ngow)   Beef Barley Skillet   Beef Bourguignon - Bon Appetit   Beef n Barley Dinner   Beef n Beer   Beef Bourguignon Stir Fry   Beef Imperial B1   Beef & Mushroom Roll   Beef Burritos 

 

 

Copyright © 2009 - 2015, All rights reserved, PagesPak.com