Beef chop with sauteed mushroom medley Beef Recipes

Home  >  Recipes  >  Beef Recipes   >  Beef chop with sauteed mushroom medley Recipes

Share |

Recipe Search

Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   pizza   checkerboard   burger   curry   tuna   sweet potato   wine   mousse   steaks   lasagna   souffle      kaposzta salata   lassi   medovnik   dipping sauce   hungarian   gluten free   butter cookies   guacamole   lemonade   Condensed Milk Recipe   blueberry fungee   apple cake   shawarma   urdu   biryani   donuts   bombay biryani   puff pastry    chicken chilli   Indian Chicken Curry   birthday cake   blueberry funge   Burfi   beirox   Danish Pastry    moosa   dum biryani   gulab jamun   cheddar cheese   ampalaya   samoosa   nuggets   drumsticks   mustard meatloaf   1994 3rd Place   lamb stew with rosemary dumplings   kanum ma kang mung   chicken pasta   red wine and rosemary porterhouse   apple custard   chocolate cookies   salsa sauce   skillet enchiladas   chinese rice   potatos   cheese balls   fajita chicken   pinacolada   plain cake   phirni   Cream Cheese Recipe   tuna ring   targine   lemon lime   albanian   apple pinwheels   ground cherry pie   apple Salsa   tartar sauce   crab mousse   chicken picata   pepsi   key lime cake   frappuccino   whelks   turkey wrap   lemon lime soda   BBB   white sauce   aljotta   flounder   vanilla cream cake   cheese pizza   electric lemonade   apricot muffins   coca cola   vegetable biryani   Baklava   3B   mister saleem   Lunchbox  

Beef chop with sauteed mushroom medley


1 fore-rib of beef on the bone, weighing about 1.25kg/3lb, with shin bone
˝ tbsp salt
1 tbsp cracked black peppercorns
2 tbsp light olive oil
2 tbsp butter
For the sauce:
6 shallots, finely sliced into rounds and soaked in 250ml/9fl oz good quality red wine
for 1 hour
4-6 tbsp meat gravy or stock
2 tbsp unsalted butter, chilled and diced
freshly ground black pepper
pinch of sugar
sprigs of watercress to garnish
For the mushroom medley
200g/7oz mixed mushrooms, such as shitake, oyster, button, field, etc.
2 tbsp light olive oil
1 tbsp butter
1 shallot, finely chopped
1 large clove garlic, finely chopped
1 tbsp chopped fresh parsley
freshly ground black pepper


1. Preheat the oven to 240C/475F/Gas 8.
2. Buy a rib roast from your local supermarket or ask your butcher for the third
rib roast, situated where the sirloin meets the rib eye. Trim off any bones
except the actual rib bone itself. Trim meat and sinew from the top of the rib
to give an attractive chop presentation. Take the meat out of
the fridge and allow it to come to room temperature.
3. Season the beef with the ˝ teaspoon salt and peppercorns.
4. Heat a large heavy, ovenproof frying pan over a high heat, add the olive oil and butter and allow to brown lightly.
5. Add the beef and brown it carefully all over.
6. Place in the oven and cook for 15 minutes for rare, or approximately 25
minutes for medium to well done, turning occasionally.
7. Remove the beef to a plate, and cover with foil to rest for 5-10 minutes while you make the sauce.
8. Pour the excess fat from the pan, then add the shallots and wine to the pan. Allow the wine to boil vigorously until it has reduced by two-thirds.
9. Add the meat gravy or stock and any juices from the beef chop.
10. Bring to a simmer, then gradually whisk in the butter. Taste for seasoning, adding salt, pepper and a pinch of sugar if necessary.
11. For the mushroom medley, trim and clean the mushrooms. Cut into approx 1cm/˝inch slices.
12. Heat a large frying pan over high heat. Add the olive oil and the butter and sauté the mushrooms for one minute.
13. Add the shallot and garlic, salt and pepper, and continue to cook out until tender, and lightly browned.
14. Remove from the heat, and add the chopped parsley.

 Beef Jardiniere   Beef Bourguignon kebabs   Beef and leek curry   Beef Brochettes   Beef Diablo   Beef Balls (thit Bo Vien)   Beef bourguignon with mashed potatoes and mixed green beans   Beef Tenderloin With Blackberry Port Wine Sauce   Beef Rib Eye Roast With Red Wine & Mushroom Sauce   Beef curry with couscous   Beef stroganoff with cheesy wet polenta   Beef and wine stew with black olives   Beef chop with sauteed mushroom medley   Beef Jerkey   Beef bourguignon with bubble and squeak   Beef Caldereta (beef Stewed In Tomato Sauce)   Beef In Red Wine   Beef olives in peppercorn sauce   Beef in designer beer   Beef A La Brigitte   Beef in Guinness with gremolata   Beef & Vegetables In Red Wine Sauce   Beef burger with creamy mustard and cheese sauce and roasted sweet potatoes   Beef stew with dumplings   Beef stir-fry   Beef Smore   Beef & Cheese Pinwheels   Beef stew with Lyonnaise potatoes   Beef, onion and potato pasty-pie   Beef Medallions In Red Wine Sauce *jb   Beef with roasted celeriac and orange sauce   Beef Daube With Shiitake Mushrooms   Beef stock   Beef koftas with swede and potato bubble and squeak and courgette gratin   Beef medallions with wild mushroom, truffle and porter sauce   Beef stroganoff with matchstick potatoes   Beef rendang   Beef olives   Beef Burgundy A La Pat   Beef Imperial   Beef empanadas   Beef shin, stout and oyster pie with champ, cabbage and bacon and angels on horseback   Beef and shiitake mushroom stir-fry   Beef curry   Beef Tenderloin With Red Wine Sauce   Beef Wellington   Beef Crust Country Pie   Beef & Noddles   Beef and Irish stout   Beef Tips In Red Wine Sauce   Beef curry with lemon and sweet potato mash   Beef broth   Beef Jerky #7   Beef tagliata with crushed hot Jerseys   Beef carpaccio   Beef In Rubesco Wine   Beef Pastrami   Beef & Tequila Stew   Beef With Broccoli (guy Lan Ngow)   Beef Rib Eye Roast With Red Wine Mushroom Sau   Beef and vegetable pie   Beef sausage toad-in-the-hole with onion gravy   Beef Braised In Barolo Wine - Manzo Al Barolo   Beef Jerky #5   Beef fillet in coconut milk with crispy noodles and dipping sauce   Beef Andy Warhol   Beef curry with crispy noodles   Beef Jerky - Timpson   Beef teriyaki   Beef & Vegetable Skillet Dinner   Beef En Daube   Beef Yakitori   Beef Cheese Ball   Beef and ale pie   Beef Barley Soup [3 Hours]   Beef teriyaki skewers with roasted vegetables   Beef Brisket From Kip   Beef Burgers With Caramelized Onions   Beef Chow Fun With Black Bean Sauce   Beef Wellington with new potatoes and red wine gravy   Beef Jerky Bbq   Beefcake hash   Beef Steaks With Peppercorn Wine Sauce   Beef In Beer   Beef rolls   Beef Baked In A Barrel   Beef bourguignon   Beef empanadas   Beef rarebit   Beef with ale and gratin dauphinoise   Beef, Guinness and oyster pie   Beef Chunks Cooked In Coconut Milk   Beef soup with cheesy pork dumplings   Beef skewers with cabbage salad   Beef & Cheese Pie   Beef In Wine & Sour Cream Sauce   Beef Steaks W/peppercorn Wine Sauce   Beef steak with griddled vegetables and chilli pesto   Beef & Beer   Beef satay with crisp noodles   Beef Burgundy Stew   Beef braised in beer with classic English suet dumplings served with buttery mash   Beef Jerky A La Willie   Beef Souvlaki   Beef Chow Fun   Beef Barbecue Sauce   Beef Boulette Burgers   Beef burgers   Beef & Barley Soup   Beef & Onion Stew   Beef Bourguignon Fettuccine   Beef Souvlaki With Tzatziki Sauce (kebabs)   Beef Burger Mignon   Beef Boulash   Beef and Stilton turnovers   Beef Fondue   Beef Spaghetti Sauce   Beef & Broccoli With Oyster Sauce   Beef Bourguinon   Beef Chili   Beef & Tofu   Beef Ribs   Beef and red pepper stir fry with egg fried rice   Beef with cashew crust and wild mushroom sauce   Beef curry with jasmine rice   Beef Jerky (butch)   Beef taquitos   Beef goulash   Beef Jerky #6   Beef Wellington   Beef Diablo - Crockpot   Beef Taco Salad   Beef Madras   Beef Jerky #8   Beef Brisket With Barbeque Sauce   Beef & Bean Curd Clay Pot   Beef Eater Pie   Beef carpaccio with rock salt and spicy olive oil dressing   Beef Barbecue   Beef Pita Greek Style   Beef stir-fry   Beef & Macaroni Casserole   Beef Wellington (gourmet Mag)   Beef stir-fry with croutons   Beef Biscuits   Beef Dijon Stroganoff   Beef Marinade For Chuck Roast Flank Steak Or   Beef Steaks With Tangy Corn Relish   Beef and ale stew   Beef Ravioli   Beef Kibbe Patties   Beef Carbonnade Soup With Spatzle   Beef Casserole With Edam   Beef & Macaroni   Beef Jerky (mccraine)   Beef in stout with dumplings   Beef & Vegetable Stir-fry   Beef Chop Suey   Beef Peppa-feta Rolls   Beef Chow Fun (gnow Yoke Chow Fun)   Beefy Tofu Enchiladas   Beef fillet with creamy horseradish spinach   Beef Jerky #1 (my Favorite)   Beef Pot Pies For Freezing - Consumers Union   Beef Baked With Yogurt   Beef Gulyas   Beef Brisket A La Helen   Beef Embul   Beef In Vinegar & Oil   Beef Heart   Beef Juice   Beef with onion and green pepper   Beef Wellington - Gourmet Magazine   Beef n Beer   Beef Burritos   Beef and horseradish stir fry   Beef Imperial B1   Beef Braised In Beer   Beef Bean & Potato Casserole (from Israel)   Beef Jerky #9   Beef With Cashews   Beef Roasted In Salt Crust   Beef, asparagus and mangetout stir fry   Beef A Roni   Beef burger with creamy mustard and cheese sauce and roasted sweet potatoes   Beef rolls in tomato ragu   Beef Essence Or Extract   Beef Jerky #1   Beef Barley Skillet   Beef Bourguignon Stir Fry   Beef Enchilada Pie   Beef Bourguignon - Bon Appetit   Beef Salad Vinaigrette   Beefy Mary (na)   Beef fillets with wasabi pikelets and spicy beetroot   Beef n Barley Dinner   Beefy Tortilla Soup   Beefsteak & Kidney Pie   Beef N Cheddar Biscuits   Beef Tomato Linguine Toss 



Copyright © 2009 - 2017, All rights reserved,