Anjeer Amp Date Burfi Desserts Recipes


Home  >  Recipes  >  Desserts Recipes   >  Anjeer Amp Date Burfi Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   checkerboard   grill   muffins   roll   pizza   curry   burger   tuna   sweet potato   wine      mousse   steaks   kaposzta salata   lasagna   souffle   lassi   medovnik   dipping sauce   hungarian   gluten free   Condensed Milk Recipe   guacamole   blueberry fungee   shawarma   butter cookies   lemonade   urdu   bombay biryani   biryani   donuts   puff pastry    chicken chilli   birthday cake   Indian Chicken Curry   apple cake   blueberry funge   dum biryani   gulab jamun   Burfi   Danish Pastry    white sauce   nuggets   drumsticks   ampalaya   samoosa   apple custard   beirox   cheddar cheese   chicken pasta   mustard meatloaf   red wine and rosemary porterhouse   Baklava   chinese rice   kanum ma kang mung   apple pinwheels   lemon lime   1994 3rd Place   chocolate cookies   lamb stew with rosemary dumplings   pinacolada   cheese balls   salsa sauce   fajita chicken   potatos   Cream Cheese Recipe   moosa   frappuccino   vegetable biryani   pepsi   plain cake   key lime cake   tuna ring   Lunchbox    lemon lime soda   phirni   crab mousse   chicken picata   coca cola   aljotta   apple Salsa   apricot muffins   targine   BBB   flounder   tartar sauce   whelks   ground cherry pie   skillet enchiladas   turkey wrap   cheese pizza   vanilla cream cake   electric lemonade   albanian   mister saleem   3B 


Anjeer Amp Date Burfi

Ingredients:

  • Dried figs ---------------------------------------------------------------- 1 1/2 cups
  • Dates, seedless ------------------------------------------------------- 1 1/2 cups
  • Almonds ------------------------------------------------------------------ 25 - 30
  • Cashew nuts ------------------------------------------------------------ 15-20
  • Pistachios ---------------------------------------------------------------- 15-20
  • Ghee (Clarified butter) ------------------------------------------------ 1/2 cup
  • Silver Warq (silver foil) ------------------------------------------------ 1-2 sheets



  • Method:

  • Soak dried figs in two cups of water for three to four hours. Drain and make a puree using a little water if required. Alternatively, place dried figs in one cup of hot water for two to three minutes. Drain and let cool. Make a puree using a little water if required. Chop seedless dates and place in half a cup of hot water for fifteen to twenty minutes. Make a puree. Alternatively, cook dates in a Microwave oven on microwave HIGH (100%) for thirty seconds and make a puree using a little water if required. Chop almonds, cashewnuts and pistachios fine. Grease a tray. Heat ghee in a pan. Add dried figs puree and dates puree. Stir well and cook on medium heat, stirring continuously, for ten to fifteen minutes or till excess moisture dries up. Add almonds, cashewnuts and pistachios. Mix well and continue to cook for ten to fifteen minutes, stirring continuously. The mixture will begin to leave the sides of the pan. Spread evenly on the greased tray. Cover with silver warq. When cool, cut into pieces and serve.





  •  Anjeer Amp Date Burfi 

     

     

    Copyright 2009 - 2015, All rights reserved, PagesPak.com