Apple - Cheese Corn Muffins Breads and Cakes Recipes


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Apple - Cheese Corn Muffins

Ingredients:

  • 1 cup cornmeal
  • 1 cup flour
  • 1/2 tsp salt
  • 1 tbsp baking powder
  • 1/2 tsp baking soda
  • 1 1/4 cups buttermilk
  • 2 eggs
  • 1/4 cup honey
  • 1/3 cup canola oil
  • 1 apple, grated
  • 3 rounds Mini Babybel cheese, minced



  • Method:

  • Preheat oven to 400F. Grease 12 muffin cups.
  • Combine dry ingredients in a large bowl.
  • In another bowl, beat together buttermilk, eggs, honey and oil.
  • Gently blend into the flour mixture.
  • Fold in apples and cheese.
  • Bake 15-20 minutes, unmould immediately onto wire rack to cool completely.





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