Arabic Bread Loaf Or Hamburger Buns Breads and Cakes Recipes

Home  >  Recipes  >  Breads and Cakes Recipes   >  Arabic Bread Loaf Or Hamburger Buns Recipes

Share |

Recipe Search

Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   pizza   burger   checkerboard   curry   wine   tuna   sweet potato   mousse   steaks   souffle   lasagna      kaposzta salata   lassi   medovnik   gluten free   dipping sauce   hungarian   guacamole   butter cookies   lemonade   Condensed Milk Recipe   apple cake   blueberry fungee   urdu   shawarma   biryani   donuts   bombay biryani   puff pastry    chicken chilli   blueberry funge   Indian Chicken Curry   birthday cake   beirox   Burfi   Danish Pastry    samoosa   dum biryani   nuggets   moosa   ampalaya   gulab jamun   1994 3rd Place   cheddar cheese   drumsticks   red wine and rosemary porterhouse   kanum ma kang mung   mustard meatloaf   lamb stew with rosemary dumplings   chicken pasta   skillet enchiladas   cheese balls   apple custard   targine   phirni   chinese rice   chocolate cookies   salsa sauce   tuna ring   whelks   fajita chicken   apple Salsa   lemon lime soda   pinacolada   apple pinwheels   albanian   aljotta   Baklava   plain cake   pepsi   frappuccino   crab mousse   Cream Cheese Recipe   coca cola   flounder   mister saleem   potatos   BBB   chicken picata   ground cherry pie   vanilla cream cake   electric lemonade   white sauce   tartar sauce   apricot muffins   turkey wrap   vegetable biryani   lemon lime   cheese pizza   key lime cake   3B   Lunchbox  

Arabic Bread Loaf Or Hamburger Buns


  • 6 cups flour
  • .5 litre of warm water (same as a 16.9 FL oz bottled water)
  • 1/4 cup vegetable oil
  • 1/4 cup brown sugar (can be dark brown if you like it)
  • 2 tsp salt
  • 2 tbsp yeast
  • 3 eggs

  • Method:

  • Mix everything except the water in a large mixing bowl.
  • When everything is thoroughly mixed, add the warm water and knead the dough until it springs back and your hand print disappears.
  • If its to sticky fold in some flour a little at a time until its not sticky anymore.
  • Let it rise for 1 hour.
  • Preheat oven to 350 on warm days - 325 on cooler days.
  • Bake until golden brown about 25 minutes but watch closely as not to burn.
  • Make your rounds or loaves as you like.
  • You can even braid or make any shape you like.
  • Note: This is a very soft bread similar to the hamburger buns so it makes a nice white bread loaf to for sandwich bread if you have a loaf pan.
  • This makes about 15 hamburger bun size rounds.
  • With this recipe tho if you like the big rounded bread like in Morocco you would want to divide it into 2 and just make each one round.
  • You can add anything to this bread like anise or black seed or sesame or whatever and serve it with pretty much anything

  •  Arabic Bread Pita Khubz Arabee   Arabic Bread Loaf Or Hamburger Buns 



    Copyright 2009 - 2018, All rights reserved,