Apple And Bacon Muffins Breads and Cakes Recipes


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Apple And Bacon Muffins

Ingredients:

  • 2 cups flour
  • 4 teaspoons baking powder
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 egg beaten
  • 1 cup milk
  • 2 tablespoons melted shortening
  • 10 tablespoons sweetened applesauce
  • 3 strips uncooked bacon finely chopped



  • Method:

  • Sift together dry ingredients then add egg, milk and melted shortening and mix together quickly.
  • Put spoonful of batter in muffin pan.
  • Place 1 tablespoon applesauce on top of mixture in muffin pan.
  • Cover with another spoonful of batter.
  • Sprinkle top with chopped bacon then bake 25 minutes at 400.





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