Adis Flaxseed Fruit Muffins Breads and Cakes Recipes

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Adis Flaxseed Fruit Muffins

Ingredients:

1 cup whole spelt or wheat flour

1/2 cup white spelt or wheat flour

1/2 cup flaxseed meal, slightly grounded

1/2 cup rolled oats

2 teaspoons baking powder

1/2 teaspoon baking soda

2 eggs

1 cup buttermilk or yogurt

Â½ cup honey

2/3 cup dry fruit of your choice, chopped

Â½ cup brown sugar

Method:

Mix dry ingredients together in a medium bowl.

Beat liquid ingredients in a small bowl; keep fruit in reserve.

Stir liquid ingredients into dry ingredients all at once, add fruit and stir until thoroughly moistened but still lumpy.

Grease muffin pan or line with paper or foil cups and fill about two-thirds full. Sprinkle brown sugar on top of batter and bake at 400Â°F 20 to 25 minutes until golden.

Cool on a wire rack.

Keep tightly covered .

Adis Bm Oatmeal Sourdough Bread Adis Flaxseed Fruit Muffins