Almond Double Chip Cookies Misc Recipes


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Almond Double Chip Cookies

Ingredients:

3/4 cButter or margarine,
-softened
3/4 cPacked light brown sugar
1Egg
1/2 ts Almond extract
1 1/2 cAll-purpose flour
1/4 ts Baking soda
ds Salt
1 cSemisweet chocolate chips
1 cVanilla milk chips
1/2 cSlivered blanched almonds


Method:

Preheat oven to 375F. Line cookie sheets with parchment paper or
leave ungreased. Beat butter and brown sugar in large bowl until
creamy. Beat in egg and almond extract. Combine flour, baking soda
and salt in small bowl. Blend in butter mixture. Stir in semisweet
and vanilla milk chips and almonds. Drop dough by rounded
tablespoonfuls, 3" apart, onto prepared cookie sheets. Bake 8-10
minutes or until light brown. DO NOT OVERBAKE. Cool 2 minutes on
cookie sheets; remove to wire racks to cool completely.

Makes about 3 dozen cookies.




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