Almonds  Madeleines Misc Recipes


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Almonds Madeleines

Ingredients:

2Eggs -- separated
2/3 cSugar
3 oz Sweet butter
2 tb Toasted almond oil
1 cSifted all-purpose flour
1 ts Baking powder
1/2 cGround toasted almonds


Method:

Soften butter; do not let it melt.Combine with toasted oil. Butter
and flour Madeleine molds. Combine yolks and sugar, then stir in
butter mixture. Mix baking powder and flour together and stir into
mixture. Beat egg whites stiff and fold in. Add ground almonds. Place
a decent spoonful of dough in each mold, approximately half full.
Bake at 400 degrees for 10-15 minutes until golden.Yields:20





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