Apfelpfannkuchen (apple Pancakes) Special Cakes Recipes


Home  >  Recipes  >  Special Cakes Recipes   >  Apfelpfannkuchen (apple Pancakes) Recipes


Share |


Recipe Search









Top Search

 chicken   cake   cheese   cakes   grill   muffins   roll   pizza   checkerboard   burger   curry   tuna   sweet potato   wine   mousse   steaks   lasagna   souffle      kaposzta salata   lassi   medovnik   dipping sauce   hungarian   gluten free   butter cookies   guacamole   lemonade   Condensed Milk Recipe   apple cake   blueberry fungee   urdu   shawarma   biryani   donuts   bombay biryani   puff pastry    chicken chilli   Indian Chicken Curry   birthday cake   blueberry funge   Burfi   beirox   moosa   Danish Pastry    gulab jamun   dum biryani   cheddar cheese   ampalaya   samoosa   nuggets   drumsticks   1994 3rd Place   mustard meatloaf   lamb stew with rosemary dumplings   kanum ma kang mung   red wine and rosemary porterhouse   chicken pasta   apple custard   chocolate cookies   skillet enchiladas   salsa sauce   chinese rice   cheese balls   potatos   plain cake   fajita chicken   phirni   pinacolada   targine   tuna ring   Cream Cheese Recipe   lemon lime   albanian   ground cherry pie   crab mousse   apple Salsa   apple pinwheels   whelks   key lime cake   tartar sauce   white sauce   pepsi   aljotta   chicken picata   frappuccino   electric lemonade   flounder   BBB   lemon lime soda   apricot muffins   vanilla cream cake   cheese pizza   turkey wrap   coca cola   vegetable biryani   Baklava   3B   mister saleem   Lunchbox  


Apfelpfannkuchen (apple Pancakes)

Ingredients:

2/3 cFlour; Unbleached, Unsifted
2 ts Sugar
1/4 ts Salt
4 ea Eggs; Large, Beaten
1/2 cMilk
2 cApple; Slices
3/4 cButter Or Margarine
2 tb Sugar
1/4 ts Cinnamon


Method:

Sift together the flour, 2 t sugar, and the salt. Beat eggs and milk
together.Gradually add flour mixture; beat until smooth. Saute
apples in 1/4 c of butter until tender. Mixt 2 T sugar and the
cinnamon together; toss with apples.Melt 2 T butter in a 6-inch
diameter, deep frypan. Pour in the batter to a depth of about
1/4-inch. When set, place 1/4 of the apples on top; cover with more
batter.Fry pancake until lightly browned on both sides.Keep warm.
Repeat the procedure 3 times, until all batter and apples are used.
Serve immediately.




 Apfelpfannkuchen (apple Pancakes)   Apfelpfannkuchen (german Apple Pancakes) 

 

 

Copyright 2009 - 2017, All rights reserved, PagesPak.com