Bagels With Crab Spread Appetizers Recipes

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Bagels With Crab Spread


  • 12 miniature bagels split
  • 8 ounce container soft style cream cheese with olives and pimiento
  • 1 tablespoon chili sauce
  • 1 teaspoon prepared horseradish
  • 6-1/2-ounce can crabmeat drained flaked and cartilage removed
  • Snipped chives or parsley

  • Method:

  • Toast bagels lightly under broiler for 2 minutes or until golden brown.
  • Stir together cream cheese, chili sauce and horseradish in a mixing bowl until combined.
  • Stir in crab then transfer mixture to a serving bowl.
  • Garnish with snipped chives or parsley then serve with toasted bagel halves.

  •  Bagels With Crab Spread 



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